Ingredients:

¼ cup carob chips (melted)

1 tbsp coconut oil (melted)

¼ cup spinach

⅛ cup curly parsley

2 mint leaves

¼ cup bone broth

¼ cup plain Greek yogurt

Directions:

1. Melt the carob chips and coconut oil in 10-second increments in the microwave, stirring until fully melted.
2. Add 1 tsp of the melted carob mixture to the bottom of your Woof Pupsicle molds, just enough to cover the bottom, and freeze until set.
3. In a blender, combine spinach, curly parsley, mint, bone broth, and a splash of water. Blend until smooth.
4. Pour the green mixture on top of the carob layer in each mold, filling about two-thirds of the mold. Freeze until firm.
5. Add plain Greek yogurt on top of each pupsicle to fill the mold completely. Freeze again until solid.
6. Serve and enjoy!

Tips:

Carob is a safe, dog-friendly alternative to chocolate with a naturally sweet flavor.

Mint leaves and parsley freshen breath and support digestive health.

Spinach provides vitamins A and K, promoting overall wellness.

Bone broth is hydrating and packed with nutrients that support joint health.